Restaurant

'Ingredients that change with the seasons inspire my menu development and ensure a truly traceable dining experience reflecting my farm to table philosophy’ — Simon Rogan

The best seasonal and local ingredients, handled with passion and creativity. Organic vegetables, herbs, fruits and flowers grown on our very own 12-acre farm take centre stage, along with the finest produce from the surrounding Cumbrian countryside.

As we only use the freshest seasonal ingredients, menus are subject to change. L’Enclume restaurant can usually cater for most health or allergy related dietary requirements with advance notice. Please note any dietary requests when making the reservation, so advance notice can be given to the kitchen.

Sample lunch and dinner menu
Sample lunch menu

Please let us know about any dietary requirements in advance.

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Cancellation policy